You know what i love?

[Ckbrew]

Got a new dishwasher last year that had a wi-fi connection. IDK why, but I refuse to let it connect to the net. Nice looking stove.

[Blowdout2269]

Oooo, pretty! Funny how we get excited about these kinda things now, lol. Yeah, I guess I'd make the shameful drive. And wifi, wtf?

[Going2fast]

But you know what I love.......my new range. Replaced a 30 year old Hardwick. Damn thing even got wifi....not sure why but.....

[Blowdout2269]

Now that's funny.

[Gingerbeard]

Why do you have Going2fast socks?

[Blowdout2269]

Omg...
I just at a giant plate at a local Mexican restuarant for my wife's birthday. Came home stuffed. Laying on the couch in a food coma to finish watchng the game. And somehow, one look...
And this made me hungry!

[Ckbrew]

Bacon hand sliced


Roasted nice

[Blowdout2269]

Uh, fresh smoked bacon in my belly?

[Gingerbeard]

The only thing you should test on animals is BBQ sauce!

[Bowhunterwoody]

Oh man !!!

[Ckbrew]

What's better than fresh smoked bacon?



MORE fresh smoked bacon with maple syrup and Jack Daniels...

[Puglover1]

Yes, bacon, TY. S&P are a given, I think celery salt adds a lot to many things, esp chicken salad.

[Bowhunterwoody]

Puglover1. Pretty much it with bacon, a little salt, black pepper, celery salt, but without the carrots.

[Puglover1]

A great Swiss chef served Seafood Chowder at his restaurant here. I haven't made the copy cat recipe in 30 years but been thinking about it. I recall sautéing potatoes cubes, onions & carrots then making a roux. Added cream and milk, simmered, then added shrimp, white fish, crab & lobster when appropriate. Feels like I'm forgetting a seasoning or something. I bought canned clam chowder from NE, it wasn't very good. Yours looks yum!

[Franklin]

Don't look up!