Haven’t had the chance to read all the he previous posts yet…but here locally in Virginia, I hate having to pay $10 a gram for decent THCA bud whose quality, purity, and available supply is still suspect
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Here in OK I hate that an OZ can cost as little as $10, before it went legal IF I was to sell my homegrown I would have got $100 an OZ, the purple shit went for $300 an OZ and I did not like it, so I sold it for that offer. -
Until things went semi-legal:
$100 for an ounce of brown until I found the green. Street prices for green, since college, have been $50+ for 1/8, no discounts for more. Of course, I am an attractive, well-behaved white gentleman with a college education and present as monied and willing to spend.
Local homegrown goes for $5 per gram, 1/2oz minimum. But the only people who still buy street dope have questionable proofs of identification or don't go indoors too much. I never got into the selling part because I would have to buy for more money anything I sold. I'll give but selling my weed feels dirty.
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Why does everything food have to be pumped up to be so sickeningly sweet? Even if it is "sugar free" it is pumped with artificial toxic sweeteners to make it taste that way. All the manufacturers want to do is hit that sweet spot in the the brain to get that dopamine jolt of feeling good. It would be better if there was a truly low sugar version to choose from. Sugar- the ultimate gateway drug. Give it to the children and they are hooked for life.Don't worry, be happy, grow sticky buds.Comment
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