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I must have missed them, yes the best thing about their lights is that if they update them you can just buy the bars and replace them same thing if something happens to one they'll send you a new bar. They seem like good people too, everything is made in the US with all the safety certificates
 
Thanks, y’all! And Thanks for all the info you give. I glean all I can from y’all to grow the best bud I can.
Also, I was hoping I hadn’t given mold to someone to smoke.
I’m gonna try for more of that this cure. Looks rad, as we used to say back in the day.
 
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Received my ladybugs today and they're hard at work. We'll see how this experiment goes.
 
Funny to run into you twice in one day @oljarhead100 . Been a while. About your hash problem.

I'm way southwest San Diego. The California one. Not the Texas one. We have pretty good competition that keeps the prices fair. These days, I think you get more for what you pay for. Good product, that is. Back when I was buying from a head or buddy, it was $50 for 3.5 grams. No discounts. It didn't matter how it looked. Now, I can talk to a buddy and get a $140 ounce of top shelf and $200 for an ounce of terp sauce. It's good to get to know people who know people. I can pay between $120 for water hash (not bloody likely) or $10 for green hash (kief) at dispensaries only.

From what I see you and Farmbuck do for your hash, it can't be a sellable product because you didn't make it to sell. Yours have much more (I'm a big burly man) heart in them. Hands on the whole way. More time. Commercial hash is for sale. We're all putting our hearts into our grows. Maybe offset electricity costs. Miracle friends. For me, I can't sell. I'm an artsy type. Folks tell me I should sell what I make. It means more to me to give something like that. Too much heart to sell.

As for your penultimate SIL. You did your part in hooking him up. Maybe he didn't understand you were not his new guy. Hope he understands you are not helping out his buddy who tried your hash and wants to buy some.
 
Gingerbeard I'm a artsy myself when it come to hash making. Mine don't look industrial they look like the old fashion way, the way we used to buy 55 years ago. And beside I do it for myself no one else.

I've got some homemade Red Lebanese for which I did a few yrs back. Would I sell it ? Heck no !! Most people now don't even know what's is Lebanese Hash !!
 
I bought them a little bug hotel from Amazon. So far they haven't used it. Also put out some water soaked raisins and wet sponges for them to drink. It feels good having them in there, knowing thrips are being eatin alive.
 
Some new kids, 2 NL autos, and an auto 00 Kush in the middle.

An RQS Critical photo period and the previous grow NL old lady hanging out in the flower tent @ 18/6. Chunky girl. 😋

Newbies 4 weeks today. Old lady is 16 weeks.
 

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Per post #2513.1 Farmbuck . The generation of those who know what Lebanese (hash) is, is being gentrified by a generation that doesn't know from landrace strains. Like not knowing that McDonalds meat purportedly comes from a living, breathing, face having animal, worshipped as gods by hundreds of millions of people, and a soybean field in a country with no OSHA.
You said, "I've got some homemade Red Lebanese for which I did a few yrs back." Mon Freund, I had no idea you could store a weed product that long and still have an amazing product. Something about natural decarboxylation? Whatever my dab level, I had an image of taking a bite off the corner of a flat brick and putting it between my cheek and gums. No offense.
I guess I'm partially gentrified. I know about McD's. I know about Lebanese hash. "... few yrs back." weed product has never come into any conversation I've ever had, or any dispensary I've ever been in. Old school hash making can still be done. And quality commercial hash. Is there a market for long term cured hash? Sounds like a niche. Like aged wine.
Some y'all been hanging out in the OG Group. Where's the FYB (Few Years Back) group? Or, maybe, ABBA?
 
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