Hash. if made from cured/aged kief, should it be cured more?

[Farmbuck]

For landraces I don't for hybrids I do Puglover1

 

[Bootsy]

Wow! The knives are soon to come out?

 

[Bootsy]

That looks exactly like the little chunk I made (as above), and when i sampled right away it tasted like kief, not that that's bas. just finished a few knives with the same stuff after long time and it tastes like hash. all these years....

 

[Bootsy]

they are very cute. petrified - one way to fix that. mmmm