Grow 2 journal

[FurnaceBoi]

PLreef here's close up after chop. I'll look for some recents. Buds 2 weeks ago. I was moving the day I saw the nanner. I just chopped cuz it was my last worry that day

 

[SoOrbudgal]

Hey it's bad enough moving so don't feel bad about having to do this harvest. Looks good to me.

 

[FurnaceBoi]

Did a selective chop on the cheese. The tops were ready. Leaving the lowers a few more days.

 

[FurnaceBoi]

Chopped the bottom half of the cheese today. The tops have been drying 4 days.

 

[FurnaceBoi]

The rocky road is coming to an end. The last 4 from this grow. The final canopy.

 

[FurnaceBoi]

Giving the Bubba Kush 2 more weeks. She is looking fine!

 

[PLreef]

She sure is! If it was me.... that would be a tough 2 weeks to wait.

 

[FurnaceBoi]

Cheese in the jars for 2 weeks now. Had to steal a popcorn sample. The jars are starting to smell good, not green.
Nice white ash. Not ready yet but developing a nice sweetness.

 

[FurnaceBoi]

Bubba coming down next Wednesday. 1 more week.

 

[FurnaceBoi]

Final dry weight on the Cheese
50 grams of nice bud and bit of popcorn
been in jars for 3 weeks. The sample was nice
I'm happy. My first ever properly cured, home grown medicine.
it's only going to get better from here.

 

[SoOrbudgal]

Was it cheesy sorta tasting? LOL

 

[SoOrbudgal]

And you just wait longer with testing the smoke it gets more betta high I know it's just a night and day difference i find.

 

[FurnaceBoi]

SoOrbudgal Oh I know. I just had to test, and no it's not ready

 

[JohnEmad]

great looking buds. real nice