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First time making dry ice hash

RosettaStoned

New member
My bags should be here today, by 8 pm. 5 gallon 25,73,120,160,220 micron. Thanks Amazon haha. A grocery store by my house has dry ice for $1.69 a lb.
How many lbs should I get? I think have around a pound of trim. Nebula says about 3 lbs for 6 oz of trim.
Should I grind it up some, a lot, just leave it be?
should it be baked first to remove any moisture or decarb?

Any advice is welcome!
 
I ground my trim up, but after talking to people on here, it seems just freezing your trim before you do it is far easier than grinding it all up. That's what I plan to do next time!

And I don't think you need to bake it. Mine came out great!
 
Ok, done! Pineapple Express x black diesel and bubblewarp trim. I would guess around a pound or so
results
10 g 73 micron
18 g 160 micron
20 g 220 micron

UrbZ now the fun part begins
20180121_175451.jpg
 
Stoned, I always completely dry my trim before making dry ice hash. Make sure you let that hash dry thoroughly or you'll get moldy hash.

It looks awesome; I love making dry ice hash.
 
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