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It's so humid here I always tape a small bag of desiccant to the roof of the container of pollen. The pollen seems to absorb water from the air and it cakes up.
I used about 2yr old Strawberry Cough pollen this time..No beans it has been 4 weeks and I confess it was rather late, but I was willing to harvest branch at a time to keep the bean branch going.. Nothing to extreme for keeping pollen - I just put it in a little container with some lightly fried rice and a decant bag, inside a couple of freezer bags...looks like 2 yr is over the limit.
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