So I've been using sunflower lecithin in my gummies to make the MCT oil bind better to the gelatin and not sweat out when I'm drying the gummies. I'm having a bit of trouble figuring out the exact proportions. My go-to gummy recipe is the one from Leafly (I can't find it now to link to), that uses 1oz of tincture and 1 1/4 cups of liquid. I'm using sheet gelatin, liquid lecithin and a handheld milk frother to blend everything.
One teaspoon seems like not enough but much more than that and I can taste the lecithin. Has anyone used lecithin in edibles and has some tips?
One teaspoon seems like not enough but much more than that and I can taste the lecithin. Has anyone used lecithin in edibles and has some tips?
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