First indoor growing looking pretty ok so far. Sour banana sherbet, 2 weeks from sprout. They’re in 1 gal smart pots now and I plan on transferring to 3 gal at some point (not sure when to do this yet).
Harvested my outdoor bag seed plants and they’re curing. I’m having a ton of fun with the indoor grow and reading as much as I can.
Thanks for all the great posts that I spend way too much time scrolling thru!
Harvested my outdoor bag seed plants and they’re curing. I’m having a ton of fun with the indoor grow and reading as much as I can.
Thanks for all the great posts that I spend way too much time scrolling thru!
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