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L.O.S. Round 2

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    L.O.S. Round 2

    Hello and please welcome my newest baby.

    Punch Pie sprouted June 8 in a peat cup with soil. Once she sprouted, I placed her in the final pot which is 15G. The soil I am using is loosely based on Coot's and its variants, preferring locally available amendments.

    June 8:

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    June 11:

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    It is on a plain water regimen. I have only watered with LAB once since I mixed the soil and molasses/kelp tea twice during the first grow in it.

    I also have this Afghani which is 38 days since it sprouted out of the shell. It's a regular seed so...

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    I had them out enjoying the sun while I did some some housekeeping. Overall I am quite pleased with the performance although I do notice some issues (N tox) that can only be resolved by constant re-use.

    Meanwhile I am still waiting for a GDP to sprout. But it does not look good. Oh well...

    Cheers.

    #2
    Nice. I am growing mine in Coots mix myself. Gotta love the simplicity of the mix and the fact that it really works. Mine are in 20 gallon fabric pots. Keep updating your grow I would love to see the harvest.

    Comment


      #3
      Originally posted by Cali View Post
      ...Gotta love the simplicity of the mix...
      Yeah I can now direct my energy towards breeding and other aspects of indoor cultivation. I've been a follower of Gil Carandang's methods of organic farming especially his fermented extracts.
      I've also started a worm bin with composted horse manure, rotted wood and shredded paper hoping I can get my worm count up as this hobby just keeps expanding.

      Comment


        #4
        Yeah I’ve read a bit about the fermented extracts. I learn a lot on buildasoil.com at their blog page. A lot of good info and recipes. Have you watched/listened to coots 3 part series Podcast on kisorganics YouTube channel? He talks about his mix and starting a worm bin, really good info. My worms are loving life.

        Comment

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