I threatened to make some hash and did. I will not be smoking it with a soldering iron. 18 grams. Bubble bag dude bage and pelletized dry ice. Easy as pie. Best stuff is on the left. By the way I needed a smooth 5G bucket instead of all my old beater buckets. I went to the local hardware store and picked up a "Do it Best" brand bucket. Super smooth with no seams or sharp edges inside. Even a radius between bottom and sides. Highly reccomended. My grow shop sells pelletized dry ice but if yours doesn't then visit a welders supply store. They use pelletized.
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Last edited by smoorman; 04-28-2020, 11:29 AM. -
Nice! I dry-iced by last trim but only had access to the brick. Still worked great and way way less labor than ice. Did it right on my countertop with no bucket and just scraped that shit up. Easy Peasy!Space: 4 x 5 x 6, Two 600w HPS, Dirt farmer since Nov 2012.
Current Grow: White Truffles (GG#4 X Peanut Butter Breath) -
Lol Last time I did it (first time), my wife and I used a large mirror on the dining room table. We scraped up the hash and thought "that was easy", except for all the sticky dust that was in a 10 foot radius of where we worked. That's why the bucket this time. No dust anywhere except in the bucket. Put the bag in the bucket then the green then the ice and then snap on the lid. Make sure to leave 4-5 inches of space between bottom of bag and bucket inside.Originally posted by Gluteous View PostComment
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Nice !! Alright now what ? I have always just sprinkled it on a joint. But i never had that much of it.Focus and relativity.Comment
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I hand pressed it into a Ø1.5" x 0.5 thick patty. Just break off a small chunk. Something less than a 1/4"cube and smoke it in a hash pipe. And stand by. Have something nearby to lean on.Comment
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