What’s best to do with the trim? I was going dry and make into brownies. Will it give me a buzz?
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How do you trim yours?
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never tried it, dry ice is hard to get in this country so never even seen it. but my understanding is that is the most yielding technique but its impossible to stop pieces of leaves from chipping off
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9fingerleafs, I use a #72 bag and I don't get any green stuff.
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ohhh i see, that must be the key to a good product. the videos ive seen people use the 220 work bag. never thought there must be bags of all sizes. thank you for enlighten me my good friend
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