Very nice of you to share such a detailed and informative write up Toker1
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Ice water hash adventure
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Second run drying with the first. After 24 hours drying, I flip the hash up side down and let the side that was face down be face up for the next 24 hours. After that....I continue to dry in jars just like I was drying fresh bud. Open the jars once or twice per day until the center of the hash pieces are fully dried as well.1 Photo
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Nice work toker. Great job on post very detailed. I'm trying a ice hash run soon I have the bags. I've been doing butter wife loves the butter. But I'm pretty loaded up now with butter have like 8 pounds lol so next run is hash ill def use your post to help out. Thanks again
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Run #2 8 min Wash. First, refill 3 gallon bucket (the one with all the previously washed trim inside it) with more ice and the previously used wash water from the first run. Repeat the process over and collect all of the hash possible.1 Photo
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Dump trim water / ice mix into 220 micron bag. This requires several dumps when the bag 220 micron gets filled up. When all the water has been siphoned off into the bag and bucket system, I drain into the 3 gal reservoir and shut off the valve when desired water level is reached. Now I am going to pool the hash into the center of the bubble bag using the spray bottle. I spray the sides until the hash piles up into the center of the bag. . I scoop it out with the metal spoon and set the hash to dry on the press screen. I spray the leftovers from each bag into the next sequential one. Severing as much as I can off the bag with the spray bottle. I replete this for all bags.15 Photos
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A little ice below before the bags get set in the 1gallon bucket. Prevents drainage blockage. Ready to pour in the hash water l/ice mix.3 Photos
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Press screen goes on top of a dinner plate and metal spoon is used to scope up wet hash from the bag.1 Photo
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