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    Storage

    Hello my friends,
    I like to do one indoor grow per year. I can yield 12 to 16 oz dry. How to store them is my biggest challenge. I have to keep them i a locked room. I was thinking of getting a humidity/cooler fridge. Anyone use something like this?
    Attached Files

    #2
    Current harvest 10oz.
    Attached Files

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    • SoOrbudgal
      SoOrbudgal commented
      Editing a comment
      Are you sure your not gonna fill it with wine LOL looks like a wine cooler just kidding. I've had it stored in my upper closet shelf for a year, nothing i've grown so far has lasted over a year. I have put up at least 25 quart for myself and several jars i've given away. The best i've smoked is the oldest cured no lie. Man those are some lovely buds johnb1963. I'm so glad your growing and can store it for so long, I sure as heck run out before i can harvest. I need to get more stingy LOL

    #3
    Nice looking buds!

    I store mine in mason jars just like you have in Pic GWE Marijuana Growing Community I cure my buds for at least 4 weeks, making sure that the humidity is always kept in check. I keep little hygrometers in my jars during the cure period to monitor. And because I'm a dork, I keep a chart of what each jar is doing humidity-wise through the cure. Once they're stable where I want them, I remove the hygrometers and keep the buds stored in the jars. Never had any problem with them. My tent is in my unfinished basement and that's where I store the jars - temp and humidity is never a problem during storage.

    If your locked room is climate controlled, you're good to go just keeping them in jars. Using a fancy humidor/wine refrigerator seems like overkill, but if you've got the money to spend, it would certainly be a bougie way of storing your buds and would probably work well even if it is unnecessary.
    Organic indoor grower - 4x4 tent - 2 Electric Sky 180v3s
    Relax, don't worry, less is more...usually!

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      #4
      If you are only storing for up to 12 months I'd just jar them and keep them close to 21⁰C...longer I'd vacuum pack and if approaching 2 years freeze them in vacuum packs.
      Those mason jars are good for 6 months no problem and longer
      Grow Room: 11' x 7' x 7.5'H, 480w AC, 13gal/day dehumidifier, 1.5gal ultrasonic humidifier, 60gal (27gal usable) nute tank, 20" & 16" pedestal fans & 18" wall fan. Lighting, fertigation and climate automated
      Lights: 2 x SF-7000, 5 x 30w 660&730nm supp. red boosters, 4 x 80w 5000K corner fills
      Medium: Coco 100%, 13gal pots, drain to waste
      Current Grow: 4 x photos, old school, 66 days of veg flipped 25 Feb harvested day 65F 3lb11oz.
      Previous Grow: Lots of big dead mouldy buds, medium and small buds made it, barely. Primarily indica traits. Cured in glass jars.

      Comment


        #5
        Mason jars are the way to go. I'm all about gadgets and gear. if I thought a humidor would be beneficial I'd be trying it. After all, it works for cigars, right? But IMHO you'd be wasting your money because the jars do work. Follow the curing, storing tutorials at GWE and you'll do just fine. My harvests have done nothing but get better with age. I store in jars kept in a closet with the RH inside the jars steady at 58-62% with no humidity packs. There's a debate as to whether the humidity packs taint the taste of the weed, so I have followed some advice from Mr.furley If the RH get s a little low, I spritz some water on the underside of the lid and that raises the RH perfectly, every time.
        Auto Tent: Gorilla 3x3x6, HLG 350R, Infinity 4" w/Carbon Filter, Autopot system, Coco 50/50 perlite:
        Photo Tent: Gorilla 4x4x6 HLG Scorpion R, Infinity 6” w/Carbon Filter, Coco 50/50 perlite, Autopot system:
        Nutrients: CX Horticulture - full line for both tents

        Comment


          #6
          I use these one gallon mylar bags mostly because they won't break. Turns out they are very convenient stacking in a drawer or standing up on a bookshelf.

          Growing: Strawberry Cough photo started indoors Apr 27. Moved outdoors June 25.
          Past grows: Speakeasy Bourbon Berry Auto F1 (Ogreberry x Whiskey Zulu),
          Whiskey Zulu, Trizzlers

          Comment


            #7
            You’ll be fine keeping them jarred in a cupboard for a year plus without any issues.

            Comment

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