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Grow_MO Growing Autos Indoors in a 5 x 5

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  • PLreef
    commented on 's reply
    I'm doing it. Just not sure which light I want. I have 680E. It's a toss up now between the 720, the 680e or the new 680s. Just not sure.....

  • Puglover1
    commented on 's reply
    Dang I'm hungry now. Posting delicious food pics on a stoners' forum.

  • PLreef
    replied
    Fungus gnats? If so look up Gnatrol. Works much better than mosquito bits IMHO. I had a few here and there and then it seemed like over night I had a bad infestation. I used Gnatrol during 2 watering, some DE on the top of the soil and poof! They're gone. Haven't seen one in weeks.

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  • SoOrbudgal
    commented on 's reply
    Hoping you stay ahead of them little buggers. Your plants look really good, you'll probley have wall to wall flowers LOL

  • GrowMO
    replied
    Today is day 51. BK is day 38. Still fighting a few bugs. I just hit them with some mosquito bit water that had been soaking for 24 hrs. That should help with the gnats. Tonight will be some sns 217 to help with the mites. I have some Captain Jacks dead bug concentrate that I have been using double strength but am going to mix it up a little. Just keep fighting. I hope everyone’s grows are going really well! ✌️
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  • GrowMO
    commented on 's reply
    I love hearing all those stories. It’s the history of IMO. Kinda like the moonshiners. Has this mythical Ora to it. Thanks for sharing ✌️

  • TOKABIGONE
    commented on 's reply
    I would think the oil in the meat would soak up the cannabinoids and terpenes from the kief. My only problem would be if you put a plate of brisket in front of me I will eat till it's all gone. Over load!

  • SoOrbudgal
    replied
    We had a local strain that was bred back in the 80's up river in a little town. We still talk about it i grew it only once from a gifted clone. It was similar to " trainwreck" but i'd like to grow a strain called " future " . So i'm really into indica leaning strains. No i really don't have a fav. No worries,

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  • GrowMO
    commented on 's reply
    I sincerely apologize SoOrbudgal I should have known with the name but I’m a little (lot) dense sometimes. I obviously get lazy with my paying attention. I’m not quite familiar with navigating this forum quite yet. Sounds like I need to look at peoples profiles or pay more attention to their names, lol. . I’m such a dude and I do apologize. ✌️

    Do you have a favorite strain you have grown over those 40 yrs?

  • SoOrbudgal
    replied
    I am a female grower GrowMO 63yrs young been at it for over 40yrs outdoor. Been learning here on GWE about indoor for looks like my 5yr. anniversary. Oh yipppeee.

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  • GrowMO
    commented on 's reply
    Thank you sir. I’m still learning on both but improving every time!

  • GrowMO
    commented on 's reply
    TOKABIGONE a Kief rub would be fantastic. You might be on to something.

  • TOKABIGONE
    commented on 's reply
    Maybe next time add a 100ml of oil to your marinade or some kief if you dry rub; that might be nice!

  • PLreef
    commented on 's reply
    Brisket is my kryptonite.

  • SoOrbudgal
    replied
    A+ job both cooking and growing

    Leave a comment:

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